From the legendary salt flats of Brittany, this sel gris has great minerality and crunch. Use to finish simple seafood, potato, or beef dishes.
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The salt has been hand harvested for generations, earning it a Protected Designation of Origin. An all-purpose fine sea salt, it will dissolve well compared to coarser textures. Use to finish simple seafood, potato, or beef dishes, or blend with freshly ground spices and herbs for your own seasoning.
